Please note: This product is available for custom order only. Email sales@simply-bread.co for a custom quote or call +1 (855) 947-2595
Simply Bread Dough Divider by JAC
As your bakery grows, the most time-consuming part of your day quickly becomes dividing and scaling dough. The Simply Bread Dough Divider by JAC takes that burden off your hands, turning hours of work into just a few minutes. Built by JAC — renowned worldwide for their reliability and craftsmanship — and available exclusively through Simply Bread, this divider is designed to meet the needs of scaling micro-bakers who want to work smarter without sacrificing quality.
With a 5 kg dough capacity and customizable grids, it delivers perfectly portioned dough exactly how you need it, with 1 standard grid included. Engineered for high-hydration doughs (minimum 65%), it’s simple to use, easy to clean, and completely mechanical — requiring no power at all. Reliable, efficient, and built to last, this divider is more than equipment: it’s an investment in your growth as a baker.
To view the full list of available grids, click here.
The spec sheet for the dough divider is available here.
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Skip the learning curve. Our team of bakers has answers to your questions, and we love to help. We’re here to support your success.
Talk to usFAQ
There are none! This divider is completely mechanical, relying on downward pressure applied to the handle to separate the dough through the grid.
The divider is built for high-hydration doughs, starting at a minimum of 65% hydration. This would include most artisanal sourdough, focaccia, pizza dough, baguettes, bagels, rolls etc.
Yes we do. We currently partner with Breadpay and Affirm to provide month to month payment plans. You can see details of both in checkout.
We can also split invoices (payment due before the product ships), allowing you to pay throughout the month instead of all at once.
